When you're preparing meat, you need a knife that's nimble enough to slice cleanly through flesh, yet robust enough to deal with hard bones. Meet the Grand Maître Wood Boning Knife-it's perfectly balanced thanks to the full tang forged stainless steel blade, and the ergonomically designed wooden handle makes it ultra-comfortable to use.

Highlights:

• Perfectly balanced chef's knife for effortless deboning
• Full-tang stainless steel blade offers durability
• Features ergonomically shaped wooden handle
• Length of blade 15 cm
• Weight 152 g