Bread and Pastry Knife with Walnut Wood Handle.

Baked goods are easily sliced and portioned with the Swiss Modern Bread and Pastry Knife. It also makes light work of tougher, hard-skinned vegetables such as artichokes. Like all the knives in the Swiss Modern collection, it has a special ergonomic form with a richly grained European walnut wood handle, which is warm, natural, unique, and geometrically shaped to give this 22-cm piece a smooth, contemporary feel. Elegance and high-performance functionality combine for beautiful, durable, and timeless kitchen tools.

Highlights:

• Perfectly suited for home cooking
• Swiss made bread and pastry knife with wavy precision edge
• With a stainless, wear-resistant steel blade and walnut wood handle
• Height: 27 mm
• Net weight: 269 g
• Length of blade: 22cm
• Handle material: Walnut wood 
• Type of edge: Wavy edge