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PRIMA TASTE

Prima Taste Singapore Black Pepper Crab La Mian - 185g

$5.49
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Best Before: Check the package for expiry date details before eating.

Allergen Alert: Check the package for allergen details before eating.

  • Crustaceans
  • Molluscs
  • Peanuts
  • Sesame
  • Eggs
  • Nuts
  • Celery

Spicy Rate: 4.0 out of 5

Sour Rate: 0.0 out of 5

Numbing Rate: 0.0 out of 5

A premium "dry" noodle dish featuring robust black pepper and the sweet savory depth of real crab stock. Unlike the "Laksa" or "Curry" flavors which are soup-based, this is a Dry (Lo Mein) style noodle designed to be eaten with a thick, coating sauce.

Why You'll Love It:

  • Authentic "Zi Char" Flavor: Replicates Singapore’s iconic Black Pepper Crab dish using a rich paste made from real crab meat, shrimp, and premium coarse black pepper—not artificial powders.

  • Steamed, Not Fried: The gourmet "La Mian" noodles are air-dried to provide a smooth, chewy texture that feels like fresh handmade pasta, without the waxy taste of fried instant noodles.

  • Rich & Peppery: Delivers a bold, aromatic heat that warms the palate, perfectly balanced by the sweet seafood umami of the crab sauce.

Ingredients & Allergens: Noodles: Wheat Flour, Salt, Acidity Regulators (E500, E501). Sauce: Water, Vegetable Oil, Soy Sauce (Soybean, Wheat), Black Pepper, Sugar, Garlic, Crab Stock (Crustacean), Shrimp Paste (Crustacean), Yeast Extract, Oyster Sauce (Mollusc), Salt. (Note: Contains Wheat, Soy, Crustaceans (Crab, Shrimp), and Molluscs. Manufactured on equipment that processes Peanut, Sesame, Fish, Egg, Nut, and Celery.)

Serving Suggestion:

  1. Boil noodles for 6 minutes.

  2. Drain the noodles (reserve 3-4 tbsp of water).

  3. Mix noodles with the sauce sachet and the reserved water.

  4. Serve with a side of steamed bok choy or garnish with fresh coriander and extra cracked pepper.