Prima Taste Singapore Curry La Mian - 178g

A robust, authentic Singaporean curry noodle soup featuring premium coconut milk and a signature spice paste. This is the third pillar of the Prima Taste "La Mian" range (alongside Laksa and Chilli/Pepper Crab), featuring a soup base that is less "fishy" than Laksa but equally rich in coconut milk and spices.

Why You'll Love It:

• Aromatic Curry Paste: Unlike standard instant noodles that use powder, this kit includes a heavy retort pouch of wet curry paste (including galangal, lemongrass, and turmeric) for a genuine "made-from-scratch" depth.

• Rich Coconut Creaminess: The soup is thickened with a premium coconut milk powder that creates a velvety, luxurious broth—perfect for soaking into the noodles.

• Gourmet Texture: Features Prima Taste's signature air-dried (steamed, not fried) noodles that deliver a firm, springy bite and don't turn mushy in the thick soup.

Ingredients & Allergens: Noodles: Wheat Flour, Salt, Acidity Regulators (E500, E501). Curry Paste: Vegetable Oil, Shallot, Water, Curry Powder (Coriander, Chilli, Fennel, Dhal, Turmeric, Cumin, Black Pepper, Cinnamon, Star Anise, Clove, Cardamom), Garlic, Galangal, Salt, Lemongrass, Candlenut (Tree Nut), Dried Chilli, Sugar, Spices. Curry Premix: Coconut Milk Powder (Milk), Sugar, Salt, Yeast Extract. (Note: Contains Wheat, Milk, and Tree Nuts (Coconut, Candlenut). Manufactured on equipment that processes Peanut, Soy, Fish, Sesame, Egg, and Crustaceans.)

Serving Suggestion: Boil noodles in the soup for 7 minutes. To turn it into a full meal, add chunks of chicken thigh, potato cubes, and fried bean curd (tau pok) during the last few minutes of cooking.