Kamati Gourmet Steak Knife 12cm series is one of the best values in cutlery. The blade is precisely cut out of a sheet of steel with advanced laser technology. The steel in the blades is the same as their forged lines, so you can be sure that Kamati Gourmet knives feature excellent edge retention and easy re-sharpening. The unique single-piece poly handle is triple-riveted to the tang for superior durability. This steak knife divides any rib-eye, chop, or roast into bite-sized pieces. Perfect for precise cutting.

Highlights:

• Stamped from high-carbon steel with a stain-resistant alloy
• Synthetic polypropylene handle triple riveted for durability
• Sharp, precisely tempered blade; made in Germany; hand wash for best results