The bread knife effortlessly slices through crusty loaves, bread rolls and tough skin such as pork crackling. The SCANPAN Spectrum range will bring a touch of colour to your kitchen. The sharp blade is made of high quality carbon stainless steel and the blade features a non-stick coating. The soft touch handle makes this range of knives comfortable to use. 

Highlights:

• Blade of high quality carbon stainless steel
• Non stick coating complies with US FDA requirement
• Superior hollow ground cutting edge
• Soft touch handle
• Genuine Danish design
• Easy thumb release sheath