Simple, elegant, and functionally flawless, the Avanti Coffee Plunger will keep your coffee at the ideal temperature and will never fail to impress.

Directions for use: Pre-rinse the Café Press carafe with boiling water. Using quality course coffee grounds pour two level tablespoons per six-ounce cup into the carafe and add clean freshwater, just off the boil. Stir coffee lightly with a non-metal utensil, then place the lid on carafe with plunger withdrawn, and leave to brew for 4 minutes, This important pause allows time for the grounds to release the essential oils and essences which produce the full-flavored, aromatic delights inherent in fine coffee. Finally, gently depress the plunger until the knob contacts the lid. Serve within 20 minutes.

Caution: Do not overfill the carafe and always have a spout facing away from you when depressing the plunger. When in use, keep it out of reach of children.

 

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