Kasumi Damascus Santoku Knife 18cm #78208
A namesake which also derives from the method by which it is made, Kasumi is the art of forging high-carbon steel with soft iron. The result is a superior steel blade edge favored by swordmakers for hundreds of years. Known for their excellent (duration of sharpness), these are knives which you can treasure.
Each Kasumi knife features thirty-two folded layers of fine stainless steel. The stunning visual effect is immediately discernible on the blade and is beautifully countered by the laminated wooden handle.
- Made from 32 layers Damascus Steel
- VG-10 Core
- 59-60 Rockwell Hardness
- Full Tang with Laminated Wooden Handle
- Handwash only then wipe with a soft towel to dry
- Made in Seki, Japan
- Blade Length: 18cm