The Japanese-inspired Swiss Modern Santoku Knife is a truly efficient tool for the kitchen. Known as the 'knife of the three virtue' for its ability to effortlessly handle and slice through meat, fruit, and vegetables, its 17-centimeter-long blade has a specially fluted edge to reduce friction and thus prevent food from sticking to the blade.

The handles are made of European walnut richly grained, dark-brown wood, making each knife genuinely unique. And something else puts Swiss Modern knives in a class of their own the walnut, which feels unbelievably warm and natural. The geometrically shaped handles create a dynamic impact and give mankind's oldest and most important tool a contemporary feel. This Santoku knife is about the perfect balance of elegance and functionality, durability, and timelessness.

Key Features

• Perfectly suited for home cooking
• Swiss made Santoku knife with fluted precision edge
• With a stainless, wear-resistant steel blade and walnut wood handle
• Length of blade: 17 cm
• Weight: 262 g
• Height: 25 mm