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Master Kong Sour and Spicy Beef Flavor Instant Bowl Noodle - 122g

$3.95
税费、折扣和运费在结账时计算。

Best Before: Check the package for expiry date details before eating.



Allergen Alert: Check the package for allergen details before eating.

  • 谷物
  • 大豆制品
  • 鸡蛋
  • 牛奶
  • 芝麻
  • Dairy product

Spicy Rate: 3.0 out of 5

Sour Rate: 4.0 out of 5

Numbing Rate: 1.0 out of 5

Experience the perfect harmony of bold Sichuan heat and the deep, tangy soul of traditional aged vinegar.

  • Why You'll Love It:

    • Signature Aged Vinegar: Includes a dedicated sachet of premium "Old Mature Vinegar" that adds a complex, mouth-watering sourness to the rich beef broth.

    • Large Bowl Format: Comes in a sturdy, heat-insulated bowl with an included fork, making it the ultimate "no-mess" meal for students or busy professionals.

    • Tender Beef Texture: Features high-quality dehydrated beef bits and a colorful mix of vegetables that provide a satisfying chew and authentic flavor.

  • Ingredients & Allergens: Noodles: Wheat Flour, Palm Oil, Starch, Salt. Soup Base: Salt, Flavor Enhancers (E621, E635), Sugar, Beef Powder, Spices, Chili Powder. Sauce Pack: Refined Palm Oil, Chili Paste, Soy Sauce, Shallot, Ginger. Vinegar Pack: Aged Vinegar (Water, Sorghum, Wheat, Barley, Peas).

    • Contains: Wheat, Soy, Beef, Barley. May contain traces of Egg, Milk, and Sesame.

  • Serving Suggestion: Open the lid, remove the fork and packets. Add the seasoning and vegetable flakes, then fill with boiling water to the line. Close the lid for 4 minutes. Crucial Step: Stir in the vinegar packet just before serving to preserve the bright, aromatic acidity.