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Daily Bake Bread Lame #2849-1
DAILY BAKE
SKU: DB50015LP
Neatly score fresh homemade dough using the Bread Lame from Daily Bake.
Not only is the bread lame used to create beautiful rich designs, but it also allows your dough to rise with crisp golden peaks and valleys for that traditional style, enhancing the flavor and texture of the bread.
Before starting, ensure the blade is sharp. Using the curved blade, gently score the dough without cutting too deeply or applying too much pressure. Should you find the blade sticking to the dough while scoring wet the blade between cuts. To create the traditional perfect "ear" shape in the dough, hold the Bread Lame at 30° against the dough's surface and cut about 5mm deep. When the blade is no longer sharp, turn it and change angles for a better result.
Features:
- Meticulous craftsmanship
- Sustainable beechwood handle
- Quality standard stainless steel blades 5 included
- Curved blade for the perfect "ear" in your bread
- Wipe clean with a damp cloth
- Beware of a sharp blade
