Chasseur has been manufacturing quality enameled iron cookware for over 75 years in the small French town of Donchery just outside of Champagne. The cookware of choice for leading professional chefs, enameled cast iron is prized for its versatility on the flame and in the oven, its even heating properties, its exceptional browning abilities, and the ease with which it can be used and cleaned. Each piece of Chasseur cookware is cast from solid iron and enameled twice to protect it from rusting and to create a durable and impervious cooking surface. Available in a wide range of colors, Chasseur cookware performs beautifully from the kitchen to the table.

Highlights:

• Made from double-coated enameled cast iron for more durable, longer-lasting cookware.
• A thick cast iron base gives a more even heat distribution & fuel-efficiency to make cooking easier & more economical.
• Suitable for all heat sources including induction.
• Requires low to medium heat only.
• Single piece cast iron handle makes it safe for the oven or broiler.
• Dishwasher safe, not dishwasher recommended.
• Made in France.
• Pan Volume: 2.5 Litre
• 30cm diameter.