Victorinox Fibrox Medium Handle Poultry Knife delivers the precision and efficiency of the restaurant kitchen to your home. The non-slip black color handle of the Fibrox Poultry Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task. Ideal for separating meat, poultry, or fish from the bone with precise control. Blade length: 8 cm.

Features:

• For deboning meat to professional chef standards
• Swiss made poultry knife with a curved edge
• Ergonomic, slip-resistant handle for comfortable use
• The blade is made of stainless steel material