At Victorinox, we understand that the food industry is pursuing a very high level of safety when it comes to processing and the final product. Especially for the needs of the meat industry, we have recently extended our range of Fibrox butcher knives with two new handle versions. With the elongated safety knob respectively the safety nose working with our knives becomes even more effective with lesser risk involved of slipping into the blade during processing.
 

Specifications: