Provide lean cuts of meat with this Victorinox 6 inches semi-stiff curved boning knife with a rosewood handle. This sophisticated knife is an ideal addition to the existing knife collection of your commercial kitchen or catering operation. With this boning knife, your team can quickly and efficiently process meat for your most popular dishes.

Features:

• Boning Knife
• 6 inches narrow, stiff, heavy blade
• High carbon steel
• Rosewood handle