Introducing Victorinox's Fibrox Knives designed for professional chefs and home cooks alike. These knives are extremely durable, with high carbon stainless steel blades that possess a comfortable weight and are hand-finished in Switzerland using a special tempering process. The handles are ergonomic and hard-wearing so you'll have these knives in your family for a long time to come.

So if you're looking for a professional knife that will perform beautifully over a lifetime, you need Victorinox Fibrox Knives!

Features: 

• 30cm blade crafted from high carbon stainless steel
• Perfect for slicing brisket, roast, or salmon
• Made in Switzerland
• The handle is crafted from a durable polyamide
• Hand-finished using a special tempering process
• Fibrox handle provides superior grip and comfort
• The blade is ground lengthwise and crosswise for the sharpest cut
• Laser tested to ensure the sharpest blade
• Extra-long design is ideal for filleting salmon and other varieties of fish
• Dishwasher safe